4 Delicious Pineapple Recipes To Use

4 Delicious Pineapple Recipes To Use

Pineapple is tropical delicious fruit that balances the tastes of sweet and tart. Pineapple is rich in several beneficial vitamins and minerals, including vitamin C, beta carotene, copper, zinc, and folate. And there are 4 delicious pineapple recipes to use this tropical fruit. Try and enjoy!

1. PINEAPPLE CREAM WITH COCONUT MILK

Pineapple cream with coconut milk

Pineapple cream with coconut milk (Source: Internet)

Ingredients

+ Frozen pineapple chunks

+ Canned full fat coconut milk

How to make

+ Add chunks of frozen pineapple to a food processor.

+ Pulse a few times until they are broken into smaller chunks.

+ Add the coconut milk.

+ Pulse for 4-5 seconds until you get a smooth texture.

+ Keep this ice cream with  pineapple coconut frozen  and covered for up to 2 weeks.

 

2. PINEAPPLE JUICE

Pineapple recipes

Pineapple juice (Source: Internet)

Ingredients

+ 1 medium fresh pineapple (about 4 cups )

+ ½ cup water

+ 2 tablespoons sugar or more

+ Lemon juice

+ Ice cubes

How to make

+ Chop pineapple into chunks.

+ Add pineapple chunks, water and sugar in a food processor or  in a blender.

+ Blend until smooth puree and there are no chunks of fruit in the mix.

+ Strain the juice using a  fine sieve or cheesecloth. Be

+ Serve immediately with ice cubes, garnish with pineapple, lemon or mint.

 

3. PINEAPPLE COCKTAIL

Pineapple Cocktail

Pineapple Cocktail (Source: Internet)

Ingredients

+ 1 ounce tequila

+ 1/4 ounce orange liqueur

+ 4 ounces pineapple juice

+ 1 lime wedge

How to make

+ Gather the ingredients.

+ Pour the liquors over ice in a highball or old-fashioned glass.

+ Fill with pineapple juice.

+ Finish with a squeeze of a lime wedge.

+ Serve and enjoy!

 

4. PIAN COLADA DIP

pineapple

Pian Colada Dip (Source: www.tasteofhome.com)

Ingredients

+ 1-1/4 cups cold 2% milk

+ 3/4 cup pineapple yogurt

+ 1 package (3.4 ounces) instant coconut cream pudding mix

+ 1 carton (8 ounces) frozen whipped topping, thawed

+ Optional: Toasted unsweetened coconut flakes and maraschino cherries

+ Fresh pineapple wedges

+ Vanilla wafers

How to make

+ In a large bowl, whisk milk, yogurt and pudding mix 2 minutes (mixture will be thick). Fold in whipped topping.

+ Refrigerate, covered, at least 2 hours.

+ If desired, top with coconut and cherries before serving. Serve with pineapple and wafers.

Are 4 pineapple recipes easy for you? Try and Enjoy with your family and friends.

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