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The orange tree is an evergreen, flowering tree and the flowers are white in color with a wonderful fragrance. Orange peel contains many volatile oil glands in pits. Interior flesh has numerous fluid-filled vesicles that are specialized hair cells.
Autumn comes fast and then leaves soon. This falling season likes a beautiful dream with the fragrances in the air, the soft warmth of the sunlight, the falling leaves, and the roadside vendors on Hanoi streets. In the eyes of local people, the green sticky rice rice grabbed in lotus leaves is an indispensable part of the autumn season in Hanoi capital.
From September to November, you can enjoy a beautiful time for ripe persimmon season in Da Lat City. Travelling Da Lat in the persimmon season, the cold wind will hover on your shoulders and the orange red ripe persimmon will warm up you soul with the sweetness taste.
The Mid-Autumn festival (Vietnamese name is Tết Trung Thu) is celebrated not only in Vietnam but also in some other parts of Asia as well, such as China, Japan or Korea. Like its name, Mid-Autumn Festival is celebrated on the 15th day of the 8th month on the lunar calendar with full moon at night.
Energy drinks are beverage that contain ingredients to increase energy and mental performance. Nearly all energy drinks contain the ingredient caffeine, B-group vitamins, taurine, sugar, etc. to quickly give you a boost of energy and activation.
With the history of planting tea for over 2000 years, tea is still plays key role in spiritual life of Vietnamese. It is a refreshing beverage believed not only to calm and centre the mind, but to help ward off a number of common illnesses.
In Vietnamese tea culture, Hue’s lotus tea is hailed as “Tea for the King” base on the exquisite fragrance and delicate taste.